1 April, 2017 16:49

Pizza of the Day – Spicy Italian sausage

$16.95

Special Additions

Appetizers

Parmesan Cheese Basket – With scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce

$15.50
Grilled Scallops and Tortellini –
Shallot, olive oil, basil and diced tomato

$16.95

Crawfish Etouffe – Crawfish tail meat with peppers and onions served in a spicy cream sauce on a puff pastry shell

$14.95

Entrees

Spicy Seafood Pasta – Grilled scallops, shrimp and sautéed crawfish tail meat in olive oil, garlic, basil and crushed red pepper flakes

$27.95

Scottish Salmon – With Champagne cream sauce

$26.95

Red Fish – With red pepper coulis

$24.50

Grilled Opah – Served with grapefruit butter sauce

$21.95

Pork Ossobuco – Served over white truffle mashed potato with natural jus

$24.95

Braised Short Ribs – Served over Tagliatelle pasta with natural jus

$28.95

Grilled Venison – Served with caramelized onions and Burgundy sauce

$31.95

Grilled Loin of Lamb – served with a Cabernet wine sauce

$29.95