2 February, 2018 17:01

Pizza of the Day – sautéed beef tenderloin tips and mushrooms $15.95

Special Additions


Parmesan Cheese Basket – with scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce
Scallop and Tortellini – Served in olive oil, basil, diced tomato and pine nuts
Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell


Spicy Seafood Pasta – Scallops, crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes $26.95
Roast Duck – served with a green peppercorn cream sauce
Grilled Loin of Lamb – served with a cabernet wine sauce
Grilled Elk – served with caramelized onions and a burguny wine sauce $31.95
Braised Pork Cannelloni -baked in a béchamel cream sauce
Wild Boar Lasagna baked and served with both tomato and bechamel $21.95