Archives: Feb '15

specials

Pizza of the Day – Quattro Formagi (4 cheese ) – White pizza with mozzarella, gorgonzola, smoked gouda, and provolone $15.95 Special Additions Appetizers Grilled Sea Scallops – with tortellini, pine nuts, olive oil and fresh basil $16.50 Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a…

February 28, 2015

25 February, 2015 17:24

Pizza of the Day – Quattro Formagi ( 4 cheeses ) $15.95 Special Additions Appetizers Grilled Sea Scallops – with tortellini, pine nuts, olive oil and fresh basil $16.50 Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce $15.50 Crawfish Etouffe – Sautéed onions,…

February 25, 2015

24 February, 2015 17:10

Pizza of the Day – Sautéed Beef Tenderloin Tips and Mushrooms $15.95 Special Additions Appetizers Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce $15.50 Crawfish Etouffe – Sautéed onions, bell peppers, and crawfish tail meat served in a spicy cream sauce over puff…

February 24, 2015

17 February, 2015 16:59

Pizza of the Day – Sautéed Beef Tenderloin Tips and Mushrooms $15.95 Special Additions Appetizers Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce $15.50 Chilled Lobster Mango Salad – tossed with basil served with a honey-raspberry dressing $16.95 Crawfish Etouffe – Sautéed onions,…

February 17, 2015

17 February, 2015 16:55

[ category specials ] Pizza of the Day – Sautéed Beef Tenderloin Tips and Mushrooms $15.95 Special Additions Appetizers Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce $15.50 Chilled Lobster Mango Salad – tossed with basil served with a honey-raspberry dressing $16.95 Crawfish…

February 17, 2015

Valentine’s Day

MAKE YOUR VALENTINE’S RESERVATION TODAY First Course Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella cheese, Texas goat cheese, roasted bell peppers and sliced…

February 10, 2015

Valentine’s Day

MAKE YOUR VALENTINE’S RESERVATION TODAY First Course Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella cheese, Texas goat cheese, roasted bell peppers and sliced…

February 10, 2015

Valentine’s Day

MAKE YOUR VALENTINE’S RESERVATION TODAY First Course Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella cheese, Texas goat cheese, roasted bell peppers and sliced…

February 10, 2015

Valentine’s Day

MAKE YOUR VALENTINE’S RESERVATION TODAY First Course Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella cheese, Texas goat cheese, roasted bell peppers and sliced…

February 10, 2015

3 February, 2015 17:02

Pizza of the Day – Quattro Formaggi, white pizza with alfredo sauce, mozzarella, provolone, smoked gouda and gorgonzola cheeses $14.95 Special Additions Appetizers Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce $15.50 Grilled Sea Scallops – Served with tortellini, tossed in olive oil…

February 3, 2015