24 January, 2018 17:32

Pizza of the Day -ground beef

Special Additions


Parmesan Cheese Basket – with scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce
Shrimp and Tortellini – Served in olive oil, basil, diced tomato and pine nuts
Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell
Braised Pork Cannelloni -baked in a béchamel cream sauce

Ahi Tuna – grilled rare and served with a citrus butter sauce $28.50
Scottish Salmon – grilled and served with a champagne cream sauce $26.95
Spicy Seafood Pasta – crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes
Braised Pork Osso Buco – served with fresh hand cut tagliattelle $24.95
Grilled Loin of Lamb – served with a cabernet wine sauce
Grilled Elk – served with caramelized onions and a burguny wine sauce $31.95