25 August, 2018 18:14

Pizza of the Day – white pizza with house honey glazed pork belly, sliced garlic, Orange zest braised onion and mozzarella

$15.95

Appetizers

Chilled Calamari Olives, Red Onion Salad – with lemon-Dijon mustard dressing

$9.95

Shrimp and Tortellini – Served in olive oil, basil, diced tomato and pine nuts

$15.95

Fresh Figs – wrapped with prosciutto and finished with a honey/balsamic glaze

$11.95

Entrees

Grilled Scottish Salmon – served with a champagne cream sauce

$26.95

Spicy Seafood Pasta – crawfish tail meat, mussels and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes

$27.95

Pork Bolognaise – served with fresh hand-cut Tagliatelle pasta

$23.95

Braised Beef Short Rib – served over mash potato in natural jus

$28.95

Grilled Loin of Lamb – served with a cabernet sauce

$28.95

Roast Duck – Served with an orange demi-glaze

$29.95

Grilled Venison – with caramelized onions and a burgundy wine sauce

$31.95