3 April, 2015 16:49

Pizza of the Day Quattro Formagi (4 cheese)

$15.95

Special Additions

Appetizers

Grilled Sea Scallops – With tortellini, pine nuts, olive oil and fresh basil

$16.50

Parmesan Cheese Basket – Sea scallops and shrimp, a medley of sautéed mushrooms, Gorgonzola, finished with a Port wine sauce

$15.50

Crawfish Etouffe – Sautéed onions, bell peppers, and crawfish tail meat served in a spicy cream sauce over puff pastry shell
$14.95

Entrees

Pork Osso Buco – served over Tagliatelle pasta

24.95

Grilled Redfish – served with a red pepper coulis

$24.50

Spicy Seafood Pasta – Scallops, shrimp and crawfish tail meat with diced tomato, basil and crushed red pepper flakes

$27.95

Roast Duck – served with a cassis sauce

$29.95

Grilled Loin of Lamb – served with a Cabernet wine sauce

28.95

Grilled Venison – served with caramelized onions and a Burgundy wine sauce

31.95