30 January, 2018 17:29

Pizza of the Day – sautéed beef tenderloin tips and mushrooms $15.95

Special Additions


Parmesan Cheese Basket – with scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce
Scallop and Tortellini – Served in olive oil, basil, diced tomato and pine nuts
Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell
Crab Cakes – pan seared and served with a tomato-basil butter sauce $15.50

Ahi Tuna – grilled rare and served with a citrus butter sauce $28.50
Scottish Salmon – grilled and served with a champagne cream sauce $26.95
Spicy Seafood Pasta – Scallops, crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes $26.95
Roast Duck – served with a green peppercorn cream sauce
Grilled Loin of Lamb – served with a cabernet wine sauce
Grilled Elk – served with caramelized onions and a burguny wine sauce $31.95
Braised Pork Cannelloni -baked in a béchamel cream sauce