6 May, 2016 16:03

Pizza of the Day Mini Meatballs, tomato and mozarella

$15.95

Special Additions

Appetizers

Grilled Scallops and Tortellini – Shallot olive oil, diced tomato, and basil

$16.50

Parmesan Cheese Basket – with scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce
$15.50

Crawfish Etouffe – Sautéed onions and peppers in a spicy cream sauce and served with a puffed pastry

$14.95

Entrees

Spicy Seafood Pasta – Grilled Scallops, Shrimp and Crawfish tossed with olive oil, tomato, basil and red pepper flake

$27.95

Redfish – Served with a red pepper coulis

$24.50

Scottish Salmon – Served with a Champagne cream sauce

$25.95

Loin of Lamb – served with a Cabernet wine sauce

$28.95

Grilled Venison – served with caramelized onions and a Burgundy wine sauce

$31.95

Roast Duck – Served with a Cassis sauce

$29.95