Events

24 January, 2018 17:36

St. Valentines Day February 2018 First Course Polenta Served with braised wild boar and natural jus Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella…

January 24, 2018

3 January, 2018 18:20

St. Valentines Day February 2018 First Course Polenta Served with braised wild boar and natural jus Chilled Lobster tossed with fresh mango and basil served with honey dressing Escargot sautéed with a basil, shallot cream sauce and tortellini Crab Cakes with a tomato relish and a charone sauce Cheese & Tomato with fresh Dallas mozzarella…

January 3, 2018

26 December, 2017 18:07

New Years Eve 2017 First Course Chilled Lobster – tossed with fresh mango and basil served with raspberry vinaigrette Cheese & Tomato – with roasted bell peppers and sliced Roma tomato Antipasto – with prosciutto, salami, Sicilian olives and gherkins Second Course New England Style – crawfish and shrimp corn chowder Crab Cakes – served…

December 26, 2017

15 December, 2017 17:13

New Years Eve 2017 First Course Chilled Lobster – tossed with fresh mango and basil served with raspberry vinaigrette Cheese & Tomato – with roasted bell peppers and sliced Roma tomato Antipasto – with prosciutto, salami, Sicilian olives and gherkins Second Course New England Style – crawfish and shrimp corn chowder Crab Cakes – served…

December 15, 2017

5 December, 2017 20:24

New Years Eve 2017 First Course Chilled Lobster – tossed with fresh mango and basil served with raspberry vinaigrette Cheese & Tomato – with roasted bell peppers and sliced Roma tomato Antipasto – with prosciutto, salami, Sicilian olives and gherkins Second Course New England Style – crawfish and shrimp corn chowder Crab Cakes – served…

December 5, 2017

1 November, 2017 12:25

Three course menu $25 per person Choose one item from each course SALADS House Salad Mixed baby greens, diced tomato, sliced red onion served in a Dijon mustard vinaigrette dressing with a ricotta cheese crouton Dinner Salad Red leaf lettuce, red onion, sliced tomato tossed in a red wine vinaigrette Caesar Salad, traditional ENTREES Chicken…

November 1, 2017

22 June, 2017 10:56

Amici will be closed for summer vacation June 27th thru July 5th We will reopen for dinner only on July 6th, 7th & 8th. We will resume normal business hours beginning Tuesday, July 11th. Have a happy & safe Independence Day

June 22, 2017

21 June, 2017 20:36

Amici will be closed for summer vacation June 27th thru July 5th We will reopen for dinner only on July 6th, 7th & 8th. We will resume normal business hours beginning Tuesday, July 11th. Have a happy & safe Independence Day

June 21, 2017

4 January, 2017 18:34

Lange Estate Winery Dinner January 25, 2017 Amici Signature Italian, CarrolltonTexas 1st Course: New Zealand Green Lip Mussels served with Fennel in a Saffron Butter Sauce Wine: Lange Estate Willamette Pinot Gris, 2014 2nd Course: Cream of Butternut Squash Soup Wine: Lange Estate Willamette Chardonnay, 2014 3rd Course: Baked Scottish Salmon served with a Red…

January 4, 2017

21 December, 2016 16:25

New Years Eve 2016 First Course Chilled Lobster – tossed with fresh mango and basil served with raspberry vinaigrette Cheese & Tomato – with roasted bell peppers and sliced Roma tomato Antipasto – with prosciutto, salami, Sicilian olives and gherkins Second Course New England Style – crawfish and shrimp corn chowder Crab Cakes – served…

December 21, 2016