Specials

Pizza of the Day – Ham & Egg

$16.95

Special Additions

Appetizers

Parmesan Cheese Basket – With scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce

$15.50

Scallops and Tortellini – Served in olive oil, basil, diced tomato and pine nuts

$16.95

Entrees

Spicy Seafood Pasta – Scallops and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes

$27.95

Scottish Salmon – With Champagne cream sauce

$26.95

Red Fish – With red pepper coulis

$24.50

Grilled Elk – Served with caramelized onions and Burgundy sauce

$31.95

Roast Duck – served with a green peppercorn sauce

$29.95

Grilled Loin of Lamb – Served with cabernet sauce

$28.95