Specials

Pizza of the Day – Italian Sausage

$15.95

Special Additions

Appetizers

Parmesan Cheese Basket – with scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce

$15.50

Scallop and Tortellini – Served in olive oil, basil, diced tomato and pine nuts

$16.95

Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell

$14.95

Entrees

Grilled Scottish Salmon – served with a champagne cream sauce

$26.95
Redfish
– pan seared and served with a red bell pepper Coulis

$24.50

Spicy Seafood Pasta – Scallops, crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes

$26.95

Grilled Loin of Lamb – served with a cabernet wine sauce

$28.95

Grilled Elk – served with caramelized onions and a burguny wine sauce

$31.95

Roast Duck – served with an orange demi-glaze

$29.95

Braised Wild Boar – served over soft polenta and finished with a Port wine sauce

$25.95