Specials

Pizza of the Day – Tuna, Garlic, and Olive Oil

$15.95

Appetizers

Parmesan Cheese Basket – With scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce

$15.50

Scallops and Tortellini – Served in olive oil, basil, diced tomato and pine nuts

$16.95

Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell

$14.95

Fresh Figs – wrapped with prosciutto and finished with a honey/balsamic glaze

$11.95

Entrees

Grilled Scottish Salmon – served with a champagne cream sauce

$26.95

Spicy Seafood Pasta – scallops, crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes

$27.95

Cioppino – served an aromatic lobster broth with saffron, shrimp, crawfish tail meat, mussels, clams and other seafood

$28.95

Grilled Loin of Lamb – served with a cabernet sauce

$28.95

Roast Duck – Served with an orange demi-glaze

$29.95

Grilled Elk – with caramelized onions and a burgundy wine sauce

$31.95

Appetizers

Parmesan Cheese Basket – With scallops, shrimp, medley of mushrooms, gorgonzola cheese finished with a port wine sauce

$15.50

Scallops and Tortellini – Served in olive oil, basil, diced tomato and pine nuts

$16.95

Crawfish Etouffe – crawfish tail meat, bell peppers, onions, spicy cream sauce served over a puff pastry shell

$14.95

Fresh Figs – wrapped with prosciutto and finished with a honey/balsamic glaze

$11.95

Entrees

Grilled Scottish Salmon – served with a champagne cream sauce

$26.95

Spicy Seafood Pasta – scallops, crawfish tail meat and shrimp in olive oil, garlic, basil, diced tomato and crushed red pepper flakes

$27.95

Cioppino – served an aromatic lobster broth with saffron, shrimp, crawfish tail meat, mussels, clams and other seafood

$28.95

Grilled Loin of Lamb – served with a cabernet sauce

$28.95

Roast Duck – Served with an orange demi-glaze

$29.95

Grilled Elk – with caramelized onions and a burgundy wine sauce

$31.95